Pumpkin bread

From Wikipedia, the free encyclopedia
Jump to: navigation, search
Pumpkin bread
Pumpkin bread.jpg
Type Quick bread
Main ingredients Pumpkin
Cookbook:Pumpkin bread  Pumpkin bread

Pumpkin bread is a type of moist quick bread made with pumpkin.[1] The pumpkin can be cooked and softened before being used or simply baked with the bread (using canned pumpkin renders it a simpler dish to prepare). Additional ingredients include nuts (such as walnuts),[2] and raisins.[3]

Pumpkin bread is usually baked in a rectangular loaf pan, and is often cooked in late fall when fresh pumpkins are available. It can also be made from canned pumpkin, resulting in a stronger pumpkin taste. Some varieties use canned pumpkin.[1]

See also[edit]


  1. ^ a b "Bread Machines For Dummies". Retrieved 19 January 2015. 
  2. ^ "Crafternoon". p. 161. Retrieved 19 January 2015. 
  3. ^ "50 Decadent Bread And Bread Roll Recipes". Retrieved 19 January 2015. 

Further reading[edit]

External links[edit]