Saponification

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Saponification is the hydrolysis of an ester under basic conditions to form an alcohol and the salt of a carboxylic acid (carboxylates). Saponification is commonly used to refer to the reaction of a metallic alkali (base) with a fat or oil to form soap. Saponifiable substances are those that can be converted into soap.

Sodium hydroxide (NaOH) is a caustic base. If NaOH is used a hard soap is formed, whereas when potassium hydroxide (KOH) is used, a soft soap is formed. Vegetable oils and animal fats are fatty esters in the form of triglycerides. The alkali breaks the ester bond and releases the fatty acid salt and glycerol. If necessary, soaps may be precipitated by salting it out with saturated sodium chloride. The saponification value is the amount of base required to saponify a fat sample.

In a classic laboratory procedure the triglyceride trimyristin is obtained by extracting nutmeg with diethyl ether.^[1] Saponification to the sodium salt of myristic acid takes place with NaOH in water. The acid itself can be obtained by adding dilute hydrochloric acid.^[2]

Contents 1 Mechanism 2 Corpses 3 Fire extinguishers 4 See also 5 External links 6 References

[edit] Mechanism

The reaction mechanism is based on nucleophilic acyl substitution.^[3] Attack of the hydroxyl anion on the carbonyl group of the ester gives an orthoester:

The carbonyl group reforms with generation of a carboxylic acid and an alkoxide:

This alkoxide is less acidic than the carboxylic acid, which determines the direction of proton transfer in step three:

[edit] Corpses

Saponification can also refer to the other soft tissue in a conversion of the fat of a corpse into adipocere, often called "grave wax." This process is more common where the amount of fatty tissue is high, the agents of decomposition are absent or only minutely present, and the burial ground is particularly alkaline.

[edit] Fire extinguishers

Fires involving cooking fats and oils (classified as Class K) burn hotter than other typical combustible liquids, rendering a standard class B extinguisher ineffective. Such fires should be extinguished with a wet chemical extinguisher. Extinguishers of this type are designed to extinguish cooking fats and oils through saponification. The extinguishing agent rapidly converts the burning substance to a non-combustible soap. This process is endothermic, meaning it absorbs thermal energy from its surroundings, decreasing the temperature and eliminating the fire.

[edit] See also

• Soap
• Unsaponifiable
• Incorruptibility

[edit] External links

• Soapmaking at Bellaonline - Soapmaking articles, forum and supplier links.
• Soap Naturally Web and Mailing List - Resources for natural handmade soapmakers.
• Soap Recipe Corner - Soapmaking explained.
• About Candle and Soap Making - Soap making at About.com
• Glossary for the Modern Soap Maker - A collection of terms, definitions and acronyms for today's soap maker.
• The Handbook of Soap Manufacture - A book from 1908.

[edit] References