Yellow sauce
Yellow sauce can refer to one of two condiments:
- Yellow soybean paste - a fermented paste made from yellow soybeans, salt, and water used in Chinese cuisine.
- Mustard (condiment) - a condiment made from the seeds of a mustard plant commonly added to sandwiches, hamburgers, corn dogs, and hot dogs.
This disambiguation page lists articles associated with the title Yellow sauce.
If an internal link led you here, you may wish to change the link to point directly to the intended article.
If an internal link led you here, you may wish to change the link to point directly to the intended article.