Jump to content

Bolani: Difference between revisions

From Wikipedia, the free encyclopedia
Content deleted Content added
No edit summary
Bolani (talk | contribs)
Updated Information. Previous information was inaccurate.
Tag: possible conflict of interest
Line 1: Line 1:
'' Bolani'' (Persian: "بولانی") is a vegan flat-bread from Afghanistan baked or fried with a vegetable filling. It has a thin crust and can be stuffed with a variety of ingredients, such as [[potatoes]], [[spinach]], [[lentils]], [[pumpkin]], or [[leeks]].
'' Bolani'' (Farsi: "بولانی") '' Bolani'' is a vegan flat-bread from Afghanistan baked or fried with a vegetable filling. It has a thin crust and can be stuffed with a variety of ingredients, such as [[potatoes]], [[spinach]], [[lentils]], [[pumpkin]], or [[leeks]].


It is very similar to [[samosa]] and other related dishes of the Indian subcontinent. Bolani originates from India, where it is authentically referred to as [[paratha]]. It is vegan and very low-calorie. It is usually served as an appetizer, side-dish, or main dish.
Bolani originates strictly from Afghanistan. It is vegan and very low-calorie. It is usually served as an appetizer, side-dish, or main dish.

It is similar to Paratha which comes from India, but it has different spices and ingredients.

East & West Gourmet Afghan Food is the only trademarked producer and retailer of Bolani in the US. Their products can be found in Farmers' Markets all over California as well as Whole Foods Markets, Mollie Stone's, Andronico's, Corti Brothers, and various Food Co-Ops.


== External Link ==
[http://www.BolaniandSauce.com Trademarked Producer and Retailer of Bolani] Photos and nutritional information.


{{bread-stub}}
{{bread-stub}}

Revision as of 18:14, 23 March 2010

Bolani (Farsi: "بولانی") Bolani is a vegan flat-bread from Afghanistan baked or fried with a vegetable filling. It has a thin crust and can be stuffed with a variety of ingredients, such as potatoes, spinach, lentils, pumpkin, or leeks.

Bolani originates strictly from Afghanistan. It is vegan and very low-calorie. It is usually served as an appetizer, side-dish, or main dish.

It is similar to Paratha which comes from India, but it has different spices and ingredients.

East & West Gourmet Afghan Food is the only trademarked producer and retailer of Bolani in the US. Their products can be found in Farmers' Markets all over California as well as Whole Foods Markets, Mollie Stone's, Andronico's, Corti Brothers, and various Food Co-Ops.


Trademarked Producer and Retailer of Bolani Photos and nutritional information.