User:Rospo Matto/Sandbox: Difference between revisions

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Revision as of 16:57, 9 May 2010

pesto. introduzione:

Pesto (Italian pronunciation: [ˈpesto], Genoese: [ˈpestu]) is a basil-based sauce originating in Genoa, in the Liguria region of northern Italy. The name is the contracted past participle of pestâ ("to pound, to crush", from the same Latin root as the English word pestle), in reference to the traditional preparation which makes use of mortar and pestle.

This user believes in the separation of church and state.
This user loves
Italian cuisine