F. Marian McNeill: Difference between revisions
| Line 53: | Line 53: | ||
In 1912 she graduated from the [[University of Glasgow]] with an MA.<ref>{{Cite web|url=https://www.universitystory.gla.ac.uk/biography/?id=WH23709&type=P|title=Biography of Florence Marian McNeill|last=|first=|date=|website=The University of Glasgow Story|archive-url=|archive-date=|dead-url=|access-date=2018-07-12}}</ref><ref>{{Cite news|url=https://booksfromscotland.com/bfs-author/florence-marian-mcneill/|title=Florence Marian McNeill {{!}} Books from Scotland|work=Books from Scotland|access-date=2018-07-12|language=en-US}}</ref> For the next year, she taught English in France and Germany. |
In 1912 she graduated from the [[University of Glasgow]] with an MA.<ref>{{Cite web|url=https://www.universitystory.gla.ac.uk/biography/?id=WH23709&type=P|title=Biography of Florence Marian McNeill|last=|first=|date=|website=The University of Glasgow Story|archive-url=|archive-date=|dead-url=|access-date=2018-07-12}}</ref><ref>{{Cite news|url=https://booksfromscotland.com/bfs-author/florence-marian-mcneill/|title=Florence Marian McNeill {{!}} Books from Scotland|work=Books from Scotland|access-date=2018-07-12|language=en-US}}</ref> For the next year, she taught English in France and Germany. |
||
She returned to the UK in 1913 and worked initially as an organiser for the Scottish Federation of Women's Suffrage Societies, and later as secretary for the [[Association for Moral and Social Hygiene]] in London where she remained until 1917.<ref name=National/> At the end of the [[World War I]], she lived in [[Greece]] for a while. After that, she moved back to Edinburgh and started work as a researcher for the [[Scottish National Dictionary]], and by 1929 she had become principal assistant on the project.<ref name=National/> |
She returned to the UK in 1913 and worked initially as an organiser for the Scottish Federation of Women's Suffrage Societies, and later as secretary for the [[Association for Moral and Social Hygiene]] in London where she remained until 1917.<ref name=National/> At the end of the [[World War I]], she lived in [[Greece]] for a while.<ref name=National/> After that, she moved back to Edinburgh and started work as a researcher for the [[Scottish National Dictionary]], and by 1929 she had become principal assistant on the project.<ref name=National/> |
||
In the years between the First and Second World Wars she became involved in the revival of Scottish literature and culture known as the [[Scottish Renaissance]]. She is best known as the author of ''The Scots Kitchen'', published in 1929. This encyclopaedic work covers the essentials and diversity of Scotland's culinary heritage, including many historical and literary references. Recipes include [[Forfar bridie]]s, [[Cock-a-leekie soup]] and [[porridge]].<ref>[https://books.google.ca/books/about/The_Biographical_Dictionary_of_Scottish.html?id=VfSkBgAAQBAJ&redir_esc=y Entry on page 241 of ''The Biographical Dictionary of Scottish Women'', Edinburgh University Press, 2004]</ref> |
In the years between the First and Second World Wars she became involved in the revival of Scottish literature and culture known as the [[Scottish Renaissance]]. She is best known as the author of ''The Scots Kitchen'', published in 1929. This encyclopaedic work covers the essentials and diversity of Scotland's culinary heritage, including many historical and literary references. Recipes include [[Forfar bridie]]s, [[Cock-a-leekie soup]] and [[porridge]].<ref>[https://books.google.ca/books/about/The_Biographical_Dictionary_of_Scottish.html?id=VfSkBgAAQBAJ&redir_esc=y Entry on page 241 of ''The Biographical Dictionary of Scottish Women'', Edinburgh University Press, 2004]</ref> |
||
Revision as of 15:56, 23 October 2018
F. Marian McNeill | |
|---|---|
| Born | 26 March 1885 Holm, Orkney |
| Died | 22 February 1973 (aged 87) Edinburgh, Scotland |
| Occupation | author, suffragette |
| Nationality | Scottish |
| Alma mater | University of Glasgow |
| Subject | folklore, cookery |
| Notable works | The Silver Bough The Scots Kitchen |
Florence Marian McNeill MBE (26 March 1885 - 22 February 1973) was s a Scottish folklorist, best known for writing The Silver Bough (not to be confused with The Golden Bough), a four-volume study of Scottish folklore.
Biography
McNeill was born in Holm, Orkney on 26 March 1885 to Jessie Janet Dewar and the Reverend Daniel McNeill, a minister of the Free Kirk in Orkney.[1] She was educated at Kirkwall Burgh School, where she was friends with poet Edwin Muir.[1]
In 1912 she graduated from the University of Glasgow with an MA.[2][3] For the next year, she taught English in France and Germany.
She returned to the UK in 1913 and worked initially as an organiser for the Scottish Federation of Women's Suffrage Societies, and later as secretary for the Association for Moral and Social Hygiene in London where she remained until 1917.[1] At the end of the World War I, she lived in Greece for a while.[1] After that, she moved back to Edinburgh and started work as a researcher for the Scottish National Dictionary, and by 1929 she had become principal assistant on the project.[1]
In the years between the First and Second World Wars she became involved in the revival of Scottish literature and culture known as the Scottish Renaissance. She is best known as the author of The Scots Kitchen, published in 1929. This encyclopaedic work covers the essentials and diversity of Scotland's culinary heritage, including many historical and literary references. Recipes include Forfar bridies, Cock-a-leekie soup and porridge.[4]
She was one of the early members of the Scottish National Party and later became its vice president.[1]
A smaller work, equally well researched is her Iona: A History of the Island. Noting the "much detail" which characterised works on the subject already in existence in 1920, a "modest handbook" was nowhere to be found; a deficiency she set about rectifying.
In 1962 she was awarded an MBE for services to Scottish culture. She died in Edinburgh on 22 February 1973.
Bibliography
- McNeill, F. Marian (1957–1968). The Silver Bough, Vol. 1-4. William MacLellan, Glasgow. Paperback edition, ISBN 0-86241-231-5
- The Scots Kitchen. Paperback: 259 pages Mercat Press; New edition (25 Oct 2004) ISBN 1-84183-070-4
- Iona: A History of the Island. Hardback Blackie & Son. 1st Edition 1920, 2nd Edition 1935, 3rd Edition 1946, Later updates ISBN 9780216893245
References
- The National, October 15 2018
- ^ a b c d e f The National, October 15 2018
- ^ "Biography of Florence Marian McNeill". The University of Glasgow Story. Retrieved 12 July 2018.
{{cite web}}: Cite has empty unknown parameter:|dead-url=(help) - ^ "Florence Marian McNeill | Books from Scotland". Books from Scotland. Retrieved 12 July 2018.
- ^ Entry on page 241 of The Biographical Dictionary of Scottish Women, Edinburgh University Press, 2004
| International | |
|---|---|
| National | |
| People | |
 | This article about a Scottish writer, poet or playwright is a stub. You can help Wikipedia by expanding it. |
- 1885 births
- 1973 deaths
- Scottish folklorists
- Scottish Renaissance
- People from Orkney
- Scottish women writers
- Women of the Victorian era
- 19th-century Scottish people
- 20th-century Scottish writers
- 20th-century British women writers
- Women food writers
- Members of the Order of the British Empire
- Alumni of the University of Glasgow
- Women activists
- Scottish suffragettes
- Scottish National Party politicians
- Scottish nationalists
- Scottish writer stubs