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Wikibooks Cookbook has a recipe/module on Cognac Cognac (/ˈkɒn.jæk/ KON-yak, also US: /ˈkoʊn-, ˈkɔːn-/ KOHN-, KAWN-, French: [kɔɲak] ) is a variety of...

Calvados (UK: /ˈkælvədɒs/, US: /-doʊs, ˌkælvəˈdoʊs, ˌkɑːlvəˈ-/, French: [kalvados] ) is a brandy from Normandy in France, made from apples and/or pears...

Armagnac (/ˈɑːrmən.jæk/, French: [aʁmaɲak]) is a distinctive kind of brandy produced in the Armagnac region in Gascony, southwest France. It is distilled...

Chacha (Georgian: ჭაჭა ch’ach’a [tʃʼatʃʼa]) is a Georgian pomace brandy, clear and strong (ranging between 40% alcohol for commercially produced to 85%...

Ararat (stylized as ArArAt) is a brand of Armenian brandy produced 10 years before the Yerevan Brandy Company was established (1877). It is made from white...

Noy (officially stylized as NOY), is an Armenian brandy (cognac-style) that has been produced by the Yerevan Ararat Brandy Factory since 1877. It was first...

Distell Group Limited, commonly referred to as Distell, was a multinational brewing and beverage company, based in South Africa. On April 26, 2023, Distell...

Vinjak (Serbian Cyrillic: Вињак) is a brand of brandy produced by the Serbian company Rubin. Previously named as Cognac (Serbian: Коњак, romanized: Konjak)...

Barack (/ˈbɒrɒt͡sk/) is a type of Hungarian brandy (Pálinka) made of (or flavored with) apricots; an apricot brandy. The word barack is a collective term...

Emperador is a brand of cut brandy and brandy produced by Emperador Inc., a 81% owned subsidiary of Alliance Global Group. The shares of Emperador Inc...

Jois is a make of Indian brandy, manufactured by Amrut Distilleries, most popular in the states of Kerala and Karnataka. It is part of Amrut's Indian Made...

In the field of oenology, the French term fine (high quality) identifies and refers to high quality brandy, usually of an Appellation d'Origine Contrôlée...