Petra Paredez
Petra “Petee” Paredez is a pastry chef and cookbook author. She is the co-owner, with her husband Robert, of Petee's Pie Company in New York City’s Lower East Side,[1][2] and Petee's Café in Brooklyn, New York.
Biography
[edit]Paredez was born into a baking family. Before she was born, her parents opened Mom’s Apple Pie Company in Leesburg, Virginia.[3]
Publications
[edit]- Pie for Everyone: Recipes and Stories from Pete’s Pie, New York’s Best Pie Shop[4]
References
[edit]- ^ Richardson, Nikita (December 2, 2020). "The Best 2020 Cookbooks to Give, Recommended by Cookbook Authors". New York Magazine. Retrieved 9 September 2022.
- ^ Wright, Daryn (December 29, 2020). "This Forgotten Cult Dessert is Still a New York Signature". Saveur. Retrieved 12 September 2022.
- ^ "A lifetime of family-led pie baking (& eating) led Petra Paredez to her first cookbook". Salt+Spine. Retrieved 10 September 2022.
- ^ Williams, Vonnie (November 17, 2020). "The Secret to Perfect Pie, According to a Master Piemaker". Food&Wine. Retrieved 12 September 2022.
| International | |
|---|---|
| National | |
 | This biographical article on a chef is a stub. You can help Wikipedia by expanding it. |