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Talk:Golden Grahams

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This is an old revision of this page, as edited by 68.180.45.200 (talk) at 04:10, 15 January 2008 (→salt content?). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

removed following - seemed like nonsense.

Taglines

  • Crammed with Graham
  • How do they cram all that graham?

but then found reference to second so put it back. BE BOLD :D Jammus 22:40, 4 January 2006 (UTC)[reply]

salt content?

1. what is meant by "salt content"? if sodium is the culprit, according to the nutritional data, the sodium content per 100 grams is 194.3 mg and thus 0.1943 grams per 100,000 grams (taken from the headline). this contradicts the statement in the headline claiming 2.5 grams per 100,000 grams

2. the headline refers to golden grahams as one of the saltiest cereals with a "salt content" of 2.5 grams per 100,000 grams. firstly, the unit of measure used (per 100,000 grams) is ridiculous. 2.5 grams per 100kg? secondly, the comparison to salt water is using a different unit of measure (3.5 grams per 100 grams, instead of 100,000 grams).

I removed that section; according to the box I looked at, (unless I did the math wrong) the sodium content is 870 mg per 100 grams of cereal.
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