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Dehydroacetic acid

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Dehydroacetic acid[1]
Names
IUPAC name
3-acetyl-2-hydroxy-6-methyl-4H-pyran-4-one
Other names
Methylacetopyronone
Biocide 470F
Identifiers
3D model (JSmol)
ChemSpider
ECHA InfoCard 100.007.541 Edit this at Wikidata
E number E265 (preservatives)
UNII
  • O=C(C)C=1C(=O)C=C(C)OC=1O
Properties
C8H8O4
Molar mass 168.14672
Appearance White crystalline powder
Melting point 109-111 °C (sublimes)
Boiling point 269.9 °C (517.8 °F; 543.0 K)
<0.1%
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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Dehydroacetic acid is a pyrone derivative used mostly as a fungicide and bactericide. It is used to reduce pickle bloating as a preservative for squash and strawberries.[2]
Also used in antienzyme toothpastes.

The sodium salt, sodium dehydroacetate, is often used in place of dehydroacetic acid because of its greater solubility in water.

Industrially, it is also used as a plasticizer in a variety of synthetic resins.[1]

References

  1. ^ a b Merck Index, 11th Edition, 2855
  2. ^ Handbook of Biocide and Preservative Use, Harold William Rossmoore, p. 341 ISBN 0751402125