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Wikipedia:Deletion review/Log/2013 November 19

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This is an old revision of this page, as edited by M.Renae (talk | contribs) at 13:46, 20 November 2013 (19 November 2013). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Carol Kicinski (talk|edit|history|logs|links|watch) (XfD|restore)

<Hello, I recently had a discussion with an administrator about the deletion of the page Carol Kicinski. Mark Arsten was the person I spoke with and he suggested I file a request for undeletion. I was able to find more sources for the article and would like to add them to the page to improve the article. The page was deleted because of notability, but I have since found additional sources that can help prove notability. Please let me know if you need additional information from me or how to proceed with the request for undeletion. Thank you.>--M.Renae (talk) 13:51, 19 November 2013 (UTC)[reply]

Here are the new sources I'd like to add to the existing sources: http://www.oregonlive.com/foodday/index.ssf/2011/07/with_a_nut_crust_mascarpone_be.html
http://tbo.com/dining/dunedin-author-offers-recipes-for-gluten-free-goodies-243413
http://www.northjersey.com/food_dining/051811_In_Your_Kitchen_Salted_Peanut_Caramel_Brownies.html
http://www.nytimes.com/2012/12/05/dining/gluten-free-dishes-become-a-lot-more-tempting.html?_r=0
http://eastvillage.thelocal.nytimes.com/2011/04/29/a-guide-to-gluten-free-eating/
http://dunedin.patch.com/groups/around-town/p/dunedin-womans-cookbook-features-gluten-free-desserts

Thanks, --M.Renae (talk) 20:59, 19 November 2013 (UTC)[reply]

Hi everyone, thank you for putting this up for consideration. Is the article temporarily open again? I couldn't tell by the discussion if it is already open somewhere so I can go in and make changes or if that is still in debate. I appreciate all your input on this and would also appreciate any help in the edits so that this article can stay on wikipedia. Please let me know what the next steps are for this. Thanks, --M.Renae (talk) 13:46, 20 November 2013 (UTC)[reply]