Jump to content

Agriophyllum

From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by Citation bot (talk | contribs) at 10:22, 4 June 2022 (Add: date, title. Changed bare reference to CS1/2. | Use this bot. Report bugs. | Suggested by BrownHairedGirl | #UCB_webform 197/3835). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Agriophyllum
Agriophyllum squarrosum as Corispermum squarrosum
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Order: Caryophyllales
Family: Amaranthaceae
Subfamily: Corispermoideae
Genus: Agriophyllum
M.Bieb.[1]
Species

See text

Agriophyllum is a genus of flowering plants of the family Amaranthaceae, native to arid regions of Asia with a few occurrences in Eastern Europe. Reaching at most 1 m, they are valuable as fodder and for wind‑blown soil capture.

In Kazakhstan, it is known as "kumarshyk". Scientists from the Atyrau Region patented a drink combining kumarshyk with camel's milk that's undergone lactic acid fermentation.[2] In 2021, author Murat Bektenov, who is from the Ryn Desert region, published a book named after the plant. The book outlines how kumarshyk was used for sustenance by Kazakhs during times of war and famine. Like wheat, kumarshyk seeds can be roasted, milled, baked, or even made into porridge.[3]

Species

Species currently accepted by The Plant List[4] are as follows:

References

  1. ^ Fl. Taur.-Caucas. 3: 6.
  2. ^ "Кумаршык теперь и в стакане". 11 February 2022.
  3. ^ "Жазушы Мұрат Бектеновтың «Құмаршық» кітабының тұсаукесер рәсімі өтті".
  4. ^ "Agriophyllum". theplantlist.org. The Plant List. Retrieved 4 December 2019.