Jump to content

Raventós i Blanc

From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by Citation bot (talk | contribs) at 05:21, 14 March 2023 (Alter: title. | Use this bot. Report bugs. | Suggested by Whoop whoop pull up | #UCB_webform 687/1084). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Raventós i Blanc
IndustryWinery
Founded1497
HeadquartersPl. del Roure, s/n, ,
Websitewww.raventos.com

Raventós i Blanc is a Spanish winery and family business in Sant Sadurní d'Anoia founded in 1497. [1]

The estate of the Raventós family covers about 90 hectares of vineyards and woodlands. The winery produces natural wine.[2] Pepe Raventós is the twenty-first generation of his family to work the estate. In 1872, Josep Raventós Fatjó made the first bottle-fermented wine in Spain using native Spanish grape varieties.

See also

References

  1. ^ Redmond, Martin D. (24 July 2014). "Wine of the Week: Raventós i Blanc "L'hereu" Brut". Retrieved 25 February 2017.
  2. ^ "Raventos i Blanc". 17 February 2014. Retrieved 25 February 2017.
  • Homepage