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Fructone

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This is an old revision of this page, as edited by Graeme Bartlett (talk | contribs) at 02:21, 26 August 2023 (added Category:Ethyl esters using HotCat). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Fructone
Skeletal formula of fructone
Ball-and-stick model of the fructone molecule
Names
Preferred IUPAC name
Ethyl (2-methyl-1,3-dioxolan-2-yl)acetate
Other names
Ethyl 2-(2-methyl-1,3-dioxolan-2-yl)acetate
Identifiers
3D model (JSmol)
ChemSpider
ECHA InfoCard 100.026.467 Edit this at Wikidata
EC Number
  • 229-114-0
UNII
  • InChI=1S/C8H14O4/c1-3-10-7(9)6-8(2)11-4-5-12-8/h3-6H2,1-2H3 ☒N
    Key: XWEOGMYZFCHQNT-UHFFFAOYSA-N ☒N
  • CC1(OCCO1)CC(OCC)=O
Properties
C8H14O4
Molar mass 174.19
Appearance Clear liquid
Density 1.067 g/cm3 (1)
Boiling point 207.99 (760 mmHg)
1.893 g/L
Hazards
Flash point 97 °C (207 °F; 370 K)
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
☒N verify (what is checkY☒N ?)

Fructone, also known as apple ketal and applinal, is a synthetic aroma compound with a fruity, apple-like smell with pineapple, strawberry, and woody aspects reminiscent of pine trees.

Chemistry

Fructone is usually synthesized from ethyl acetoacetate and ethylene glycol in an acid catalyzed cyclization reaction.

(1) LookChem,2008,[ONLINE],[05/11/2014], Available From: http://www.look-chem.com/FRUCTONE/ (without -)