Cookie salad
 Cookie salad at a supermarket in Minnesota | |
| Course | Salad |
|---|---|
| Place of origin | United States |
| Region or state | Midwest |
| Serving temperature | Cold |
| Main ingredients | Fudge stripe shortbread cookies, vanilla pudding, whipped cream, mandarin oranges |
Cookie salad is a salad from the U.S. states of Minnesota and North Dakota made with buttermilk, vanilla pudding, whipped cream, mandarin oranges, and fudge stripe shortbread cookies.[1][2][3][4][5] It is popular with children and for potlucks.[3] Berries can also be added.[3] The salad is also prepared in other areas of the Midwestern United States.[6]
See also
References
- ^ "Molly Yeh Loves Cookie Salad, and You Should, Too". Food & Wine.
- ^ Staff, The Upshot (November 25, 2014). "The Thanksgiving Recipes Googled in Every State" – via NYTimes.com.
- ^ a b c Minnesota Keeper Recipes. Lulu.com. p. 97. ISBN 978-1-4357-5044-9. Retrieved January 29, 2017. [unreliable source?]
- ^ "Mix together buttermilk and pudding. Add Cool Whip. Drain oranges well and add to mixture. Break cookies in pieces and add" Our Savior's Lutheran Church 125 Years (Montevideo Minnesota) page 330
- ^ Cookingcache.com [dead link]
- ^ Yeh, M. (2016). Molly on the Range: Recipes and Stories from an Unlikely Life on a Farm. Rodale Books. pp. 224–225. ISBN 978-1-62336-695-7. Retrieved January 29, 2017.
Further reading
- "Buttermilk Cookie Salad". Saveur. May 22, 2015. Retrieved January 29, 2017.
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