Chinkiang pot cover noodles
| Type | Noodle |
|---|---|
| Place of origin | China |
Chinkiang pot cover noodle (Chinese: 镇江锅盖面; pinyin: Zhènjiānguogàimiàn) is one kind of incooked wheaten food, which is known to every household in China.
Legends
In ancient time, there is a family in Chinkiang. When the wife cooked noddles for her husband, the pot cover of the cooking stove slipped into the noodles pot. However, the noodles were more delicious, neither hard nor lousy. Therefore, he opened a noodle store with a partner. People loved to call it "the pot cover noodles".[1][2][3][4]
References
- ^ baike.soso.com/v2991248.htm 2010-09-06
- ^ "Archived copy". Archived from the original on 2012-04-25. Retrieved 2011-10-12.
{{cite web}}: CS1 maint: archived copy as title (link) - ^ "镇江房地产门户_买房_新房_房产_镇江新浪乐居". zhenjiang.leju.com.
- ^ "镇江锅盖面". www.hc360.com.
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