Jump to content

Allium caesium

From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by Citation bot (talk | contribs) at 08:04, 3 October 2020 (Alter: isbn. | You can use this bot yourself. Report bugs here. | Suggested by Abductive | Category:Flora of Xinjiang‎ | via #UCB_Category). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Allium caesium
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Monocots
Order: Asparagales
Family: Amaryllidaceae
Subfamily: Allioideae
Genus: Allium
Species:
A. caesium
Binomial name
Allium caesium
Synonyms[1]
  • Allium aemulans Pavlov
  • Allium azureum Bunge
  • Allium caeruleum Stschegl.
  • Allium renardii Regel
  • Allium urceolatum Regel

Allium caesium, light blue garlic, is a species of herbaceous perennial flowering plant native to central Asia (Xinjiang, Kazakhstan, Kyrgyzstan, Tajikistan, Uzbekistan). It grows in deserts and dry fields at elevations of 700–2000 m.[2]

Allium caesium produces round bulbs up to 15 mm across. Scapes are up to 65 cm tall. Leaves are round in cross-section, slightly shorter than the scapes. Flowers are sky-blue.[2][3][4] The Latin specific epithet caesium means “grey-blue”.[5]

In cultivation in the UK, this plant has gained the Royal Horticultural Society’s Award of Garden Merit.[6]

References

  1. ^ The Plant List
  2. ^ a b Flora of China v 24 p 199
  3. ^ Schrenk, Alexander Gustav von. 1844. Bulletin de la Classe Physico-Mathématique de l'Académie Impériale des Sciences de Saint-Pétersbourg 2: 113.
  4. ^ Regel, Eduard August von. 1873. Gartenflora 22:236.
  5. ^ Harrison, Lorraine (2012). RHS Latin for Gardeners. United Kingdom: Mitchell Beazley. ISBN 978-1845337315.
  6. ^ "Allium caesium". Royal Horticultural Society. 2002. Retrieved 5 January 2018.