Catalunya DOP
Appearance
Wine region | |
Official name | DO Catalunya |
---|---|
Type | Denominación de Origen |
Year established | 2001 |
Country | Spain |
Part of | Catalonia |
Total area | 48,337 ha |
No. of vineyards | 14,603 ha |
Varietals produced | Chardonnay, Garnatxa (Grenache), Macabeo (Macabeu), Moscatell (Muscat, Parellada, Xarel·lo, Cabernet Franc, Cabernet Sauvignon, Merlot, Monastrell (Mourvèdre), Pinot noir, Samsó (Cinsault), Ull de Llebre (Tempranillo) |
No. of wineries | 221 |
Wine produced | 346,557 hl |
Official designation(s) | DO Catalunya |
Catalunya is a Spanish Denominación de Origen (DO) (Denominació d'Origen in Catalan) for wines which was formally recognised in 1999.[1] It was created with the specific purpose of providing commercial support to over 200 wineries (bodegas) that produced quality wine but which were not included in other specific DO’s in Catalonia.[2]
It does not have a specific geographical location but is formed by over 40 km² of individual vineyards which are dispersed all over Catalonia.
Sub-regions
For details regarding climate, soil type, grape varieties, wines produced etc., see the other DO’s in Catalonia:[3]
- Alella
- Cava
- Conca de Barberà
- Costers del Segre
- Empordà
- Montsant
- Penedès
- Pla de Bages
- Priorat
- Tarragona
- Terra Alta
See also
References
- ^ *DO Regulations, published in DOGC no. 4365 dated 18-4-2005. In Catalan
- ^ http://www.do-catalunya.com/en/ Official website
- ^ http://incavi.gencat.cat/