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Crop protection

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This is an old revision of this page, as edited by Qwfp (talk | contribs) at 17:39, 5 May 2016 (Undid revision 702950359 by 116.74.144.211 (talk) aka pesticides?). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Crop protection is the science and practice of managing, plant diseases, weeds and other pests (both vertebrate and invertebrate)that damage agricultural crops and forestry. Agricultural crops include field crops (maize, wheat, rice, etc.), vegetable crops (potatoes, cabbages, etc.) and fruit and horticultural crops.The crops in field are exposed to many factor. The crop plants may be damaged by insects, birds, rodents, bacteria, etc. Crop protection encompasses:

See also