Goro (sweet bread)

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Goro
Goroeisen-2.jpg
A Goro iron
Type Sweet bread
Place of origin Norway
Main ingredients eggs, sugar, cream, fat (butter or lard), flour, cardamom and other spices
Cookbook: Goro  Media: Goro

Goro is a Norwegian sweet bread which forms an important part of the cuisine associated with the Norwegian Christmas celebration. It is a cross between a cracker, a cookie, and a waffle. Goros are made from a mixture consisting of eggs, sugar, cream, fat (butter or lard), flour and spices, baked in a special waffle iron called a Goro-iron. Cardamom is an important spice in Goros.