User:Stereopod/Jim Burke (chef): Difference between revisions
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Chef Jim Burke worked in the culinary arts for years, including studying in Italy, before opening his first restaurant, James, with his wife in Philadelphia's Italian Market. The restaurant has earned him accolades and lead to his invitation to participate in the 2010 Bocuse D'or USA Finals. |
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See also: |
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http://videos.nymag.com/video/Meet-Chef-James-Burke#c=Q9HKM30XZ3X0727K&t=Meet%20Chef%20James%20Burke |
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