Khaman
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 Khaman with mustard seeds, green chillies and coriander leves on top. Served with green and red chutney | |
| Type | Snack |
|---|---|
| Place of origin | India |
| Region or state | Gujarat |
| Main ingredients | Gram flour, chana dal |
Khaman is a food common in the Gujarat state of India made from soaked and freshly ground channa dal or channa flour (also called gram flour or besan).
See also
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