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Minor crops

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This is an old revision of this page, as edited by Alan Liefting (talk | contribs) at 07:46, 14 September 2009 (Removed category Agriculture (using HotCat)). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

In United States agriculture policy, minor crops refers to crops that may be high in value but that are not widely grown. Many fruits, vegetables, and tree nuts come under this definition. The IR-4 program is one publicly funded program to help producers of minor crops with their unique problems.

References

  • Public Domain This article incorporates public domain material from Jasper Womach. Report for Congress: Agriculture: A Glossary of Terms, Programs, and Laws, 2005 Edition (PDF). Congressional Research Service.
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