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The dense and crumbly Cheshire cheese is one of the oldest named British cheeses, being first documented in around 1580. It has a mild, salty taste.
Credit: Jon Sullivan (18 May 2006)
The dense and crumbly Cheshire cheese is one of the oldest named British cheeses, being first documented in around 1580. It has a mild, salty taste.
Credit: Jon Sullivan (18 May 2006)