Rashmi Uday Singh

From Wikipedia, the free encyclopedia
Jump to navigation Jump to search

Rashmi Uday Singh
Rashmi Uday Singh graces the Moet N Chandon bash at F bar 15
Rashmi Uday Singh
Born (1955-01-29) 29 January 1955 (age 63)
India
Nationality Indian
Alma mater Lady Shri Ram College for Women
Government Law College, Mumbai
Occupation Author, columnist, novelist
former Indian Revenue Service officer 1977 batch
Awards Ordre des Arts et des Lettres
Website rashmiudaysingh.com

Rashmi Uday Singh is an Indian author and food critic.[1][2]

Books[edit]

  • Around the World in 80 plates: The Gourmet's Guide to Vegetarian Cuisine.[3]
  • The Oberoi-Penguin Celebrity Cookbook
  • A Vegetarian in Paris[4]
  • Lifegiver: the biography of the legendary obstetrician and gynaecologist[5]
  • Mumbai by Night[6]

Awards[edit]

References[edit]

  1. ^ "Sanjeev Kapoor, Rashmi Uday Singh inviting the world to dinner in Australia". timesofindia.indiatimes.com. Retrieved 2016-08-13. 
  2. ^ "Times City food critic Rashmi Uday Singh hosts 15-course meal at Four Seasons in Mumbai". timesofindia.indiatimes.com. Retrieved 2016-08-13. 
  3. ^ Rashmi Uday Singh. Around the world in 80 plates. Bennett Coleman & Co. p. 160. ISBN 9788175083844. 
  4. ^ Rashmi Uday Singh. A vegetarian in Paris. Bennett, Coleman & Co. ISBN 9789380942230. 
  5. ^ Rashmi Uday Singh. Lifegiver : the biography of the legendary obstetrician and gynaecologist. HarperCollins Publishers. ISBN 9789351363804. 
  6. ^ Rashmi Uday Singh. Mumbai by night. Popular Prakashan. ISBN 9788179910009. 
  7. ^ "Author of French veg food guide, Rashmi Uday Singh, knighted by French ambassador in Delhi". timesofindia.indiatimes.com. Retrieved 2016-08-13. 
  8. ^ "Food writer Rashmi Uday Singh conferred with French honour". economictimes.indiatimes.com. Retrieved 2016-08-13.