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SIPS surgery

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This is an old revision of this page, as edited by 108.201.231.192 (talk) at 03:35, 10 January 2018 (Added Citation Needed tags for all Advantages, there are ZERO studies on this, just claims by the surgeons that do the surgery.). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Stomach Intestinal Pylorus-Sparing (SIPS) surgery is a type of weight-loss surgery. It was developed in 2013 by two U.S. surgeons, Dr. Daniel Cottam from Utah and Dr. Mitchell S Roslin from New York.

Technique

The SIPS is a modified version of duodenal switch (DS) surgery. The SIPS involves the creation of a 300-cm common channel with a single-anastomosis duodenal enterostomy.[1]

Image

SIPS Surgery Image

Advantages

1. Greater weight loss than sleeve gastrectomy (SG).

2. Greater weight loss than Roux-en-Y gastric bypass (RYGB).[citation needed]

3. Weight loss is similar to DS.[citation needed]

4. One of the best revision surgeries after failed RYGB, adjustable gastric banding (ABG), and SG.[citation needed]

5. Better T2DM remission than RYGB and SG.[citation needed]

6. Better Cholesterol resolution than RYGB.[citation needed]

7. No Roux limb side effects.[citation needed]

8. Similar nutritional problems to RYGB and less than DS.[citation needed]

9. Low risk of intestinal obstruction compared to RYGB and DS.[citation needed]

10. No Dumping syndrome, unlike RYGB.[citation needed]

11. No marginal ulcers, unlike RYGB.[citation needed]


Disadvantages

1. Long-term data not available.

2. Procedure is still considered experimental in nature and not covered by insurance companies

2. Malabsorptive procedure [needs closer nutritional follow-up].

3. <1% incidence of bile reflux.

See also

SADI-S surgery

References


Further reading