Saint-Hilaire-de-Loulay
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You can help expand this article with text translated from the corresponding article in French. (January 2018) Click [show] for important translation instructions.
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Saint-Hilaire-de-Loulay | |
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Coordinates: 47°00′13″N 1°19′47″W / 47.0036°N 1.3297°W | |
Country | France |
Region | Pays de la Loire |
Department | Vendée |
Arrondissement | La Roche-sur-Yon |
Canton | Montaigu |
Intercommunality | Terres de Montaigu |
Government | |
• Mayor (2008–2014) | Danielle Liaigre |
Area 1 | 40.62 km2 (15.68 sq mi) |
Population (2006) | 4,049 |
• Density | 100/km2 (260/sq mi) |
Time zone | UTC+01:00 (CET) |
• Summer (DST) | UTC+02:00 (CEST) |
INSEE/Postal code | 85224 /85600 |
Elevation | 18–72 m (59–236 ft) |
1 French Land Register data, which excludes lakes, ponds, glaciers > 1 km2 (0.386 sq mi or 247 acres) and river estuaries. |
Saint-Hilaire-de-Loulay is a commune in the Vendée department in the Pays de la Loire region in western France.
Wine
The Château de La Preuille is in Saint-Hilaire-de-Loulay. It produces Muscadet Sur Lie which won a prize, "Grand Vin Du Val De Loire", in 1995.
Restaurant Naming
Saint-Hilaire-de-Loulay is the home town of Thierry Rautureau[1]. His restaurant "Loulay" is named to reflect his home town.
See also
References
- ^ "Podcast Player - Seattle Kitchen". mynorthwest.com. Retrieved 2018-06-03.
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