Ting-ting jahe
Appearance
![](http://upload.wikimedia.org/wikipedia/commons/thumb/b/bd/HK_food_Made_in_Indonesia_%E8%96%91%E7%B3%96_Ginger_Candy_5-2013_Product_of_Ting_Ting_Jahe_SINA.jpg/220px-HK_food_Made_in_Indonesia_%E8%96%91%E7%B3%96_Ginger_Candy_5-2013_Product_of_Ting_Ting_Jahe_SINA.jpg)
Ting Ting Jahe is a chewy ginger candy made in Indonesia. It contains cane sugar, ginger (7%) and tapioca starch.[1][2][3][4][5][6] Saveur identified the candy in 2000 as one of the hottest products for the next century.[7][full citation needed]
References
[edit]- ^ [Jumpin' Ginger] July 26, 2000 Dallas Morning News
- ^ [Irresistible candy isn't always sweet] Page Number: K1 Word Count: 864 June 13, 2002 Atlanta Journal-Constitution, The (GA)
- ^ [TASTE TREND Ginger at root of flavor] Boston Herald - Oct 13, 1993
- ^ [Asian Candies Sweetly Entice] New York Daily News Mar 22, 1995
- ^ [rijsttafel (RIHS-tah-fuhl)] St. Louis Post-Dispatch - Nov 30, 2005
- ^ CU Columbia Spectator - Oct 28, 2009 "One Indonesian kind (Ting Ting Jahe) has a strong gingery flavor nicely balanced by sweetness. This is the candy of choice for ginger lovers."
- ^ [ASIAN INGREDIENTS] Indianapolis Star March 23, 2000