User:Anjsan01/Milk frother/Carlematsu Peer Review
Peer review
Complete your peer review exercise below, providing as much constructive criticism as possible. The more detailed suggestions you provide, the more useful it will be to your classmate. Make sure you consider each of the following aspects: LeadGuiding questions:
ContentGuiding questions:
Tone and BalanceGuiding questions:
Sources and ReferencesGuiding questions:
OrganizationGuiding questions:
Images and MediaGuiding questions: If your peer added images or media
For New Articles OnlyIf the draft you're reviewing is for a new article, consider the following in addition to the above.
Overall impressionsGuiding questions:
Examples of good feedbackA good article evaluation can take a number of forms. The most essential things are to clearly identify the biggest shortcomings, and provide specific guidance on how the article can be improved.
Additional Resources |
General info
[edit]- Whose work are you reviewing?
I will be reviewing User: Anjsan01 sandbox draft about the Milk Frother
- Link to draft you're reviewing
- https://en.wikipedia.org/wiki/User:Anjsan01/Milk_frother?veaction=edit&preload=Template%3ADashboard.wikiedu.org_draft_template
- Link to the current version of the article (if it exists)
- Milk frother
Evaluate the drafted changes
[edit](Compose a detailed peer review here, considering each of the key aspects listed above if it is relevant. Consider the guiding questions, and check out the examples of what feedback looks like.)
- The lead is good, it summarizes the content of the article well. I would include a little blurb in the lead about the different types of frothed milk that are mentioned in the body
- The intro sentence is great, it really summarizes the topic being discussed in a concise way
- Content is relevant to the topic being discussed and and up to date
- I think a section about the origins/history of the frother may be useful for context. Additionally I may helpful to mention recent trends in popularity for the differnt types of milk frothers. I think the section about "how it works" is great!
- Overall, the content is pretty full and includes a lot of relevant information
- Content is neutral. There is no bias or persuasion of one point of view. To make it a little more balanced maybe there could be section about recent critiques of the milk frother? I do not think this is necessary though.
- The references/sources are reliable and very up to date. The content within the article of the sandbox includes a lot of information that came from the references.
- I would use more literary or academic articles maybe? If there are more literary articles/journals about the way the frother works and the origins of the frother that would be great as opposed to the more blog type articles you have
- To find the history of the milk frother/mixer you may need to use more literary articles.
- The links to articles work
- Overall, this is a really great article so far! I think that there could be a small section about the history/origins of the frother and maybe some recent trends of popularity about the different types of frothing machines but I think that everything else is great! Additionally, I think it maybe useful to include a very small section about what kind of people usually use the frother (cafes, bakeries, etc) to give it a little more context. Additionally, usage of more literary articles/journals maybe useful in elaborating on the origins/history of the frother.
- There is definitely a lot of progress from the original draft. It is definitely more informative, especially with its mention of the types of milk it can froth and about how the machine itself works.