Category:Foodborne illnesses

A

• ► Adulteration‎ (1 C, 24 P)

B

• ► Botulism‎ (5 P)

C

• ► Cholera‎ (2 C, 11 P)

E

• ► Escherichia coli‎ (1 C, 27 P)

F

• ► Food scares‎ (3 P)

L

• ► Listeriosis‎ (5 P)

S

• ► Salmonellosis‎ (1 C, 7 P)

T

• ► Toxic effect of noxious substances eaten as food‎ (15 P)

• Foodborne illness

*

• Food contaminant
• Food poisoning
• Infectious dose
• List of foodborne illness outbreaks
• List of foodborne illness outbreaks by death toll
• List of foodborne illness outbreaks in the United States

1

• 1993 E. coli O157:H7 outbreak at Jack in the Box
• 1995 E. coli O157:H7 outbreak at Jack in the Box

2

• 2003 United States hepatitis A outbreak

A

• Ascariasis
• Astrovirus

B

• Bacillus cereus
• Bad Bug Book
• Botulism
• Bovine spongiform encephalopathy

C

• Campylobacteriosis

C cont.

• Cholera
• Clostridial necrotizing enteritis
• Coliform bacteria

D

• Diphyllobothriasis

E

• Escherichia coli O157:H7
• Exotic ungulate encephalopathy

F

• Feline spongiform encephalopathy
• Food irradiation

G

• Gastrodiscoides hominis
• Gastroenteritis

H

• Hepatitis A

J

• Jamaican vomiting sickness

K

• Konzo
• Kuru (disease)

L

• List of parasites of humans
• Listeria monocytogenes

N

• Norovirus

N cont.

• Norwalk virus

P

• Phytohaemagglutinin

R

• Rotavirus vaccine

S

• Scrapie
• STOP Foodborne Illness

T

• Taenia asiatica
• Taenia saginata
• Taenia solium
• Taeniasis
• Tapeworm infection
• Traveler's diarrhea
• Trichinosis

V

• Verotoxin-producing Escherichia coli
• Viral gastroenteritis

W

• Wilderness-acquired diarrhea