Raheb: Difference between revisions
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''Raheb'' also means monk in [[Arabic language|Arabic]]. |
''Raheb'' also means monk in [[Arabic language|Arabic]]. |
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==Nutritional information== |
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A typical recipe of Raheb Salad has the following nutrition facts per serving (around 200g):<ref>http://shahiya.com/english/recipes/raheb-salad-3120</ref> |
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* Calories: 292 |
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* Total fat (g): 27 |
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* Saturated fat (g): 4 |
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* Cholesterol (mg): 0 |
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* Carbohydrates (g): 13 |
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* Protein (g): 2 |
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==See also== |
==See also== |
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*[[List of salads]] |
*[[List of salads]] |
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==References== |
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{{Reflist}} |
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[[Category:Salads]] |
[[Category:Salads]] |
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[[Category:Middle Eastern cuisine]] |
[[Category:Middle Eastern cuisine]] |
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Revision as of 13:49, 31 October 2011
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Raheb is a salad with aubergines and tomatoes. It is popular in the Middle East.
Raheb also means monk in Arabic.
Nutritional information
A typical recipe of Raheb Salad has the following nutrition facts per serving (around 200g):[1]
- Calories: 292
- Total fat (g): 27
- Saturated fat (g): 4
- Cholesterol (mg): 0
- Carbohydrates (g): 13
- Protein (g): 2
See also
References
 | This cuisine-related article is a stub. You can help Wikipedia by expanding it. |