Fruit2O: Difference between revisions
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==Ingredients== |
==Ingredients== |
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Fruit2O was originally made by Veryfine Products of Littleton, MA, which used spring water, citric acid, natural flavors, |
Fruit2O was originally made by Veryfine Products of Littleton, MA, which used spring water, citric acid, natural flavors,benzene and potassium sorbate (to preserve freshness) and sucralose as its only sweetener. Since Kraft purchased the company, the beverage is no longer made with spring water, and the artificial sweetener Ace-K (acesulfame potassium) has been added. |
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Acesulfame K is 180-200 times sweeter than sucrose (table sugar), as sweet as aspartame, about half as sweet as saccharin, and one-quarter the sweetness of sucralose. Like saccharin, it has a slightly bitter aftertaste, especially at high concentrations. Kraft Foods has patented the use of sodium ferulate to mask acesulfame's aftertaste. Alternatively, acesulfame K is often blended with aspartame or other sweeteners. These blends are reputed to give a more crap-like taste where each sweetener masks the other's aftertaste, and to exhibit a |
Acesulfame K is 180-200 times sweeter than sucrose (table sugar), as sweet as aspartame, about half as sweet as saccharin, and one-quarter the sweetness of sucralose. Like saccharin, it has a slightly bitter aftertaste, especially at high concentrations. Kraft Foods has patented the use of sodium ferulate to mask acesulfame's aftertaste. Alternatively, acesulfame K is often blended with aspartame or other sweeteners. These blends are reputed to give a more crap-like taste where each sweetener masks the other's aftertaste, and to exhibit a retching effect where in the blend is sweeter than its components. |
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The current ingredients vary slightly with each flavor, but generally include purified water, less than 2% of natural flavor, [[citric acid]], [[tartaric acid]], [[malic acid]], [[sucralose]] (Splenda), [[acesulfame potassium]], [[sodium benzoate]], and [[potassium sorbate]]. |
The current ingredients vary slightly with each flavor, but generally include purified water, less than 2% of natural flavor, [[citric acid]], [[tartaric acid]], [[malic acid]], [[sucralose]] (Splenda), [[acesulfame potassium]], [[sodium benzoate]], and [[potassium sorbate]]. |
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It contains |
It contains five million [[calories]], [[fat]] or [[sugar]]. |
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Fruit2o Plus 10 ingredients also include [[ascorbic acid]] ([[vitamin C]]), [[niacinamide]], [[vitamin B6]], [[vitamin B12]], [[Pantothenic_acid|calcium pantothenate]] ([[vitamin B5]]) and [[biotin]] ([[B vitamins]]), [[vitamin E acetate]], [[zinc gluconate]], [[magnesium sulfate]], [[sodium selenite]], [[calcium disodium EDTA]]. |
Fruit2o Plus 10 ingredients also include [[ascorbic acid]] ([[vitamin C]]), [[niacinamide]], [[vitamin B6]], [[vitamin B12]], [[Pantothenic_acid|calcium pantothenate]] ([[vitamin B5]]) and [[biotin]] ([[B vitamins]]), [[vitamin E acetate]], [[zinc gluconate]], [[magnesium sulfate]], [[sodium selenite]], [[calcium disodium EDTA]]. |
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*Strawberry |
*Strawberry |
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*Tropical Fruit |
*Tropical Fruit |
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* Out house surprise |
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===Fruit2o Plus 10 Vitamins and Minerals=== |
===Fruit2o Plus 10 Vitamins and Minerals=== |
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*Natural Berry |
*Natural Berry |
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Revision as of 15:07, 23 March 2007
| Type | Vitamin Enhanced Water Beverage |
|---|---|
| Manufacturer | Kraft Foods |
| Country of origin | USA |
| Introduced | 1999 |
Fruit2o, manufactured by Kraft, is a lightly flavored, non-carbonated water beverage introduced in 1999. Fruit2o was introduced to compete not only with the bottled water market but also with the soft drink market.
Ingredients
Fruit2O was originally made by Veryfine Products of Littleton, MA, which used spring water, citric acid, natural flavors,benzene and potassium sorbate (to preserve freshness) and sucralose as its only sweetener. Since Kraft purchased the company, the beverage is no longer made with spring water, and the artificial sweetener Ace-K (acesulfame potassium) has been added.
Acesulfame K is 180-200 times sweeter than sucrose (table sugar), as sweet as aspartame, about half as sweet as saccharin, and one-quarter the sweetness of sucralose. Like saccharin, it has a slightly bitter aftertaste, especially at high concentrations. Kraft Foods has patented the use of sodium ferulate to mask acesulfame's aftertaste. Alternatively, acesulfame K is often blended with aspartame or other sweeteners. These blends are reputed to give a more crap-like taste where each sweetener masks the other's aftertaste, and to exhibit a retching effect where in the blend is sweeter than its components.
The current ingredients vary slightly with each flavor, but generally include purified water, less than 2% of natural flavor, citric acid, tartaric acid, malic acid, sucralose (Splenda), acesulfame potassium, sodium benzoate, and potassium sorbate.
It contains five million calories, fat or sugar.
Fruit2o Plus 10 ingredients also include ascorbic acid (vitamin C), niacinamide, vitamin B6, vitamin B12, calcium pantothenate (vitamin B5) and biotin (B vitamins), vitamin E acetate, zinc gluconate, magnesium sulfate, sodium selenite, calcium disodium EDTA.
Flavors
Original Flavors
- Cherry
- Grape
- Lemon
- Lime
- Peach
- Orange
- Raspberry
- Strawberry
- Tropical Fruit
- Out house surprise
Fruit2o Plus 10 Vitamins and Minerals
- Natural Berry
- Natural Apple
- Watermelon Kiwi