Talk:Protein crystallization: Difference between revisions

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Template:Wikiproject MCB This article was the subject of a Wiki Education Foundation-supported course assignment, between 8 January 2019 and 16 April 2019. Further details are available on the course page. Student editor(s): Dixiang Yuan (article contribs).

Permission granted for reproduction of http://www.bio.davidson.edu/Courses/Molbio/MolStudents/spring2003/Kogoy/protein.html by A. Malcolm Campbell, PhD. Copy of email forwarded to the wikimedia permissions email address.

File:Three-dimensional structure of porcine pepsin.gif Nominated for speedy Deletion

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Specific tag

I'm new to this, so hopefully I'm doing everything right. If not, I'm happy to learn, please let me know. I've added the too-specific tag at the top of the article because it seems to deal with special cases a lot more than the general principles. I've put in some work tidying and generalizing the introduction, but input from some more experienced editors would be great to I know it's on the right track. Scaldwell17 (talk) 04:30, 22 December 2013 (UTC)[reply]

Phase diagram?

An important image may be a phase diagram for protein crystallization - the graph of protein concentration vs. precipitant concentration, and the threshold at which crystals form. Scaldwell17 (talk) 17:38, 22 December 2013 (UTC)[reply]

Article Title

It may be better to title the article "macromolecular crystallization" or "biomolecular crystallization". The techniques described here also apply for things like structured RNA, ribosomes, viruses... etc. which are not (or not completely) protein. Scaldwell17 (talk) 05:37, 24 December 2013 (UTC)[reply]

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 {{Wikiproject MCB | class=C | importance=Mid }}
+{{dashboard.wikiedu.org assignment | course = Wikipedia:Wiki_Ed/Northeastern_University/ENGW3307,_Advanced_Writing_in_the_Sciences_(Spring_2019) | assignments = [[User:Dixiang Yuan|Dixiang Yuan]] | start_date = 2019-01-08 | end_date = 2019-04-16 }}
 Permission granted for reproduction of http://www.bio.davidson.edu/Courses/Molbio/MolStudents/spring2003/Kogoy/protein.html by A. Malcolm Campbell, PhD. Copy of email forwarded to the wikimedia permissions email address.