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- A pork chop, like other meat chops, is a loin cut taken perpendicular to the spine of the pig and is usually a rib or part of a vertebra. Pork chops are...9 KB (924 words) - 04:36, 13 June 2024
- to 5000 BCE. Pork is eaten both freshly cooked and preserved; curing extends the shelf life of pork products. Ham, gammon, bacon, and pork sausage are...48 KB (4,663 words) - 18:53, 22 September 2024
- Pork is a food taboo among Jews, Muslims, and some Christian denominations. Swine were prohibited in ancient Syria and Phoenicia, and the pig and its flesh...15 KB (1,748 words) - 05:19, 20 September 2024
- Pulled pork is an American barbecue dish, more specifically a dish of the Southern U.S., based on shredded barbecued pork shoulder. It is typically slow-smoked...3 KB (288 words) - 19:47, 28 September 2024
- Pork and beans is a culinary dish that uses pork and beans as its main ingredients. Numerous variations exist, usually with more specific names, such as...4 KB (377 words) - 18:24, 1 April 2024
- until the Industrial Revolution made vegetable oils more common and more affordable. Microwaveable pork rinds are sold in bags that resemble microwaveable...29 KB (3,505 words) - 16:02, 25 September 2024
- of traditional ham and sausage production dates back more than 2,000 years. An item resembling pork roll, packed minced ham, may have been locally produced...28 KB (2,984 words) - 12:14, 1 October 2024
- Pork belly or belly pork is a boneless, fatty cut of pork from the belly of a pig. Pork belly is particularly popular in American, Swedish, Danish, Norwegian...14 KB (1,504 words) - 12:55, 12 September 2024
- Pork barrel, or simply pork, is a metaphor for the appropriation of government spending for localized projects secured solely or primarily to direct expenditures...11 KB (1,213 words) - 19:36, 5 October 2024
- Yorkshire). It consists of a filling of roughly chopped pork and pork fat, surrounded by a layer of jellied pork stock in a hot water crust pastry. It is normally...13 KB (1,369 words) - 23:08, 15 June 2024
- Pork ribs are a cut of pork popular in Western and Asian cuisines. The ribcage of a domestic pig, meat and bones together, is cut into usable pieces,...9 KB (1,132 words) - 12:43, 13 May 2024
- Porchetta (redirect from Roast pork sandwich)Porchetta (Italian: [porˈketta]) is a savory, fatty, and moist boneless pork roast of Italian culinary tradition. The carcass is deboned and spitted or...8 KB (710 words) - 13:55, 23 September 2024
- get bored of pork. In turn, farmers turn away from raising pigs, and go back to more valuable crops or livestock. As a result, the pork supply begins...4 KB (563 words) - 14:18, 12 December 2023
- shredded pork (simplified Chinese: 鱼香肉丝; traditional Chinese: 魚香肉絲; pinyin: yúxiāng ròusī; sometimes translated as fish-flavored pork slices, or more vaguely...5 KB (586 words) - 17:42, 1 August 2024
- Pig (category Pork)farmed primarily for meat, called pork. The animal's skin or hide is used for leather. China is the world's largest pork producer, followed by the European...86 KB (8,590 words) - 18:59, 2 October 2024
- Back bacon (category Cuts of pork)is a cut of bacon that includes the pork loin from the back of the pig. It may also include a portion of the pork belly in the same cut. It is much leaner...3 KB (297 words) - 14:26, 4 September 2024
- the pork version is so much more popular that the term "shōgayaki" generally refers only to pork in Japan. It is the second most popular Japanese pork dish...2 KB (160 words) - 17:26, 13 September 2024
- Capocollo (category Pork)French (Corsica) pork cold cut (salume) made from the dry-cured muscle running from the neck to the fourth or fifth rib of the pork shoulder or neck....10 KB (845 words) - 17:14, 25 September 2024
- Char siu (redirect from Barbecued pork with rice)siu (Chinese: 叉燒; Cantonese Yale: chāsīu) is a Cantonese-style barbecued pork. Originating in Guangdong, it is eaten with rice, used as an ingredient for...11 KB (1,160 words) - 22:12, 20 September 2024
- The pork tenderloin sandwich, also known as a breaded pork tenderloin sandwich (BPT), contains a breaded and fried cutlet similar to Wiener schnitzel and...7 KB (555 words) - 16:16, 29 September 2024
- Meier Pork 2550396The Art of German Cooking and Baking — PorkLina Wachtelborn Meier CHAPTER 5. PORK. 1. Ham. 2. Pork Loin. 3. Port Chops. 4. Pork Shoulder
- gods. [Homer worships Loki] Lisa: The last thing this world needs is more pork chops. Loki: These beers will ruin your lives, dissolve your livers, fill
- interest groups and lobbyists can influence campaigns and elections Describe pork-barrel spending and logrolling Many political issues are of intense interest