Multi-Marques
 |
Multi-Marques Inc. is Quebec's largest bakery[1] and the second largest in Canada since its merger with Canada Bread.[2] Multi-Marques Inc. employs more than 1,700 people throughout seven bakeries in Laval, Beauport, Lévis, Quebec, Montreal and St-Côme-de-Beauce.
Multi-Marques also makes private and national label bread and pastries for many food wholesalers in Quebec. With revenues of more than C$300 million and the growing demand for products in the North American market is a continuing source of motivation.
In December 2001, the Laval bakery (where their head office is located) earned the prestigious HACCP Certification (Hazard Analysis and Critical Control Point).
Multi-Marques Inc. is a division of Canada Bread Company, a Toronto Stock Exchange-listed company. The company and its first product line was originally created by Morton Satin, Research Director of Steinberg Foods in Montreal in 1975, as a marketing outlet for the unique line of Steinberg breads.[3]
Products
- POM brand
- English muffin
- Bagels
- Brown'n serve bread
- Burger buns
- Hot dog rolls
- Submarine rolls
- Sliced breads
- Salad and bread rolls
- Pita rolls
- Tortillas
- Holiday fruit cake
- Hot Cross Buns
- Fancy sandwich horizontally sliced bread
- Bon Matin brand
- Grain bagels
- Grain bread
- Certified Organic Breads "Healthy Way"
- Whole Grain Breads
- Reduction Loaf
- Petite Douceur brand
- Cookies
- Cream puffs
- Croissants
- Date squares
- Donuts
- Éclairs
- Fruit cakes
- Mini-Rolls
- Pastry shells
- Sponge cakes
- Vanilla sunny shells
References
- ^ Phillips, Jack J. (1994). In Action: Measuring Return on Investment Vol 1. American Society for Training and Development. p. 147. ISBN 9781562860080.
- ^ "Bakers Journal 70th anniversary timeline". Bakers Journal. 2010-03-10. Retrieved 2021-01-18.
- ^ Bakery Production and Marketing, August 24, 1977.