Jump to content

Curry chicken noodles

From Wikipedia, the free encyclopedia

This is the current revision of this page, as edited by 2404:0:8413:66aa:e0e1:b3d9:f475:70b5 (talk) at 04:00, 11 December 2023. The present address (URL) is a permanent link to this version.

(diff) ← Previous revision | Latest revision (diff) | Newer revision → (diff)
Curry chicken noodles
A plate of self-made curry chicken noodle
TypeCurry
Place of originSingapore
Main ingredientsChicken, tau pok, yellow noodles
Other information
Chinese name
Chinese咖喱鸡面

Curry chicken noodle is a Singaporean dish. It uses curry as soup base coupled with yellow noodles. Some stores will use rice noodles instead.[1]

The dish usually contains chicken meat and tau pok. Additional ingredients may contained potatoes or other dishes, depanding on stores.[1] Curry plays an important part in this dish. Usually a more watery curry base is preferred so that the noodles are not hard to swallow.[1]

References[edit]

  1. ^ a b c "这才是正宗新加坡咖喱!香辣美味的咖喱鸡面哪里找?". 8world Entertainment Lifestyle (in Chinese (Singapore)). 2023-10-12. Retrieved 2023-12-11.