Solanum glaucescens
Solanum glaucescens | |
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Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Solanales |
Family: | Solanaceae |
Genus: | Solanum |
Species: | S. glaucescens
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Binomial name | |
Solanum glaucescens | |
Synonyms[1] | |
Solanum glaucescens is a species of flowering plant in the family Solanaceae and is endemic to Mexico. It is a deciduous vine with narrowly oblong to egg-shaped leaves 35–90 mm (1.4–3.5 in) long and 15–55 mm (0.59–2.17 in) wide on a petiole 10–40 mm (0.39–1.57 in) long. The flowers are arranged in groups of five to twelve on a peduncle 10–20 mm (0.39–0.79 in) long, each flower on a pedicel 5–10 mm (0.20–0.39 in) long but elongating to 30–40 mm (1.2–1.6 in) by the fruiting stage. The sepals form a bell-shaped tube 2–4 mm (0.079–0.157 in) long with five lobes. The petals are pale yellow to greenish, 20–40 mm (0.79–1.57 in) long and joined at the base with spreading, star-like lobes and there are ten to fifteen stamens. The edible[2] fruit also known as cuatomate is a berry that is green at first, later turning orange.[3]
This species was first formally described in 1837 by Joseph Gerhard Zuccarini in Abhandlungen der Mathematisch-Physikalischen Classe der Königlich Bayerischen Akademie der Wissenschaften.[1][4]
Solanum glaucescens is endemic to Mexico where it grows in forest, and has been introduced to Cuba.[1][3]
References
[edit]- ^ a b c d "Solanum glaucescens Zucc". Plants of the World Online. Retrieved 22 October 2021.
- ^ https://www.fondazioneslowfood.com/en/ark-of-taste-slow-food/cuatomate/
- ^ a b "Solanum glaucescens". World Flora Online. Retrieved 22 October 2021.
- ^ Zuccarini, Joseph Gerhard (1837). "Plantarum novarum vel minus cognitarum". Abhandlungen der Mathematisch-Physikalischen Classe der Königlich Bayerischen Akademie der Wissenschaften. 2: 325–326. Retrieved 22 October 2021.