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Ras malai

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Ras Malai
CourseDessert
Place of originIndia
Region or stateBengal
Main ingredientspaneer, cream, sugar

Ras Malai is an Indian dessert, popular all over South Asia.

Ingredients

Ras malai consists of sugary, cream to yellow-colored balls (or flattened balls) of paneer soaked in malai (clotted cream).[1]

Origin

Rasmalai originated in eastern India. ref>"Traditional and modern Indian sweets". indianetzone.com. Retrieved 2007. {{cite web}}: Check date values in: |accessdate= (help)</ref>

See also

References

  1. ^ "About.com on Ras Malai". About.com. Retrieved 2006-11-06.