User talk:Dayyan
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Common misconception
Do we have a ref that supports that this is a misconception? Doc James (talk · contribs · email) 19:48, 31 May 2011 (UTC)
It's pretty common in my experience, also the 'experiences' noted here:
- http://www.thecoffeefaq.com/1thebasics.html section 1.4
- http://www.dripcoffeemaker.org/bitter-coffee-why-it-happens-and-how-to-avoid-it point 4
- http://www.goodeatsfanpage.com/season2/coffee/coffeetranscript.htm search bitter --Dayyan (talk) 20:03, 31 May 2011 (UTC)
- Yuo do realise that the first source contradicts what you say (third paragraph from the end): "There also is a myth ... some people believe that using too little coffee (a weak cup) will also almost invariably cause bitterness. ... This is an erroneous belief". I removed your addition again because none of the sources calls it a common misconception (or words to that effect). Also, at Coffeeresearch.org I couldn't find anything about more grounds making the coffe less bitter and the other source might not be a reliable source. Sjö (talk) 20:15, 31 May 2011 (UTC)
OK, must not be common then. --Dayyan (talk) 20:18, 31 May 2011 (UTC)