Fanta cake: Difference between revisions
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[[File:Fanta Cake.jpg|thumb|Fanta cake]] |
[[File:Fanta Cake.jpg|thumb|Fanta cake]] |
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'''Fanta cake''' or {{lang|de|Fantakuchen}}<ref>{{Cite web |title=Fanta®-Kuchen mit Schmand Rezept |url=https://www.oetker.de/recipes/r/fanta-kuchen-mit-schmand |access-date=2024-04-02 |website=Dr. Oetker |language=de |archive-date=2024-04-02 |archive-url=https://web.archive.org/web/20240402021741/https://www.oetker.de/recipes/r/fanta-kuchen-mit-schmand |url-status=live }}</ref> is a [[cake]] that originated in [[Germany]], made with a [[sponge cake|sponge base]]. The key ingredient of the sponge base is [[Fanta]] or [[Mineral water|sparkling mineral water]]; thus, the cake base becomes fluffier than usual sponge-based cakes.<ref>{{Cite web |title=Learn About Cake Baking with Soda Pop |url=https://www.bettycrocker.com/bettylab/learn-about-cake-baking-with-soda-pop |access-date=2023-10-07 |website=BettyCrocker.com |language=en |archive-date=2023-11-04 |archive-url=https://web.archive.org/web/20231104212401/https://www.bettycrocker.com/bettylab/learn-about-cake-baking-with-soda-pop |url-status=live }}</ref> The top can be either a simple [[lemon]] glaze or a [[Cream|creamy]] layer made of heavy sour cream, whipped cream, [[sugar]] and canned [[mandarin orange|mandarins]]. Different variants of the cake use either a light sponge or one having a darker colour achieved through the use of [[Cocoa solids|cocoa]], while the topping can be made using [[Quark (dairy product)|quark]].<ref>{{Cite web |last=Eszter |date=2023-08-11 |title=Fanta cake {{!}} Zserbo.com |url=https://zserbo.com/desserts/fanta-cake/ |access-date=2024-04-01 |website=zserbo.com |language=en-GB |archive-date=2024-04-01 |archive-url=https://web.archive.org/web/20240401233750/https://zserbo.com/desserts/fanta-cake/ |url-status=live }}</ref> The traditional measurement is in [[Cup (unit)|cups]], which is uncommon as it originates from Germany. Fantakuchen is a cake mainly served at birthday parties or bake sales.<ref>{{Cite web |title=Fantakuchen: German cake with Fanta Recipe |url=https://food.ndtv.com/recipe-fantakuchen-german-cake-with-fanta-957839 |access-date=2023-10-07 |website=NDTV Food |language=en |archive-date=2023-09-27 |archive-url=https://web.archive.org/web/20230927194731/https://food.ndtv.com/recipe-fantakuchen-german-cake-with-fanta-957839 |url-status=live }}</ref> |
'''Fanta cake''' or {{lang|de|Fantakuchen}}<ref>{{Cite web |title=Fanta®-Kuchen mit Schmand Rezept |url=https://www.oetker.de/recipes/r/fanta-kuchen-mit-schmand |access-date=2024-04-02 |website=Dr. Oetker |language=de |archive-date=2024-04-02 |archive-url=https://web.archive.org/web/20240402021741/https://www.oetker.de/recipes/r/fanta-kuchen-mit-schmand |url-status=live }}</ref> is a [[cake]] that originated in [[Germany]], made with a [[sponge cake|sponge base]]. The key ingredient of the sponge base is [[Fanta]] or [[Mineral water|sparkling mineral water]]; thus, the cake base becomes fluffier than usual sponge-based cakes.<ref>{{Cite web |title=Learn About Cake Baking with Soda Pop |url=https://www.bettycrocker.com/bettylab/learn-about-cake-baking-with-soda-pop |access-date=2023-10-07 |website=BettyCrocker.com |language=en |archive-date=2023-11-04 |archive-url=https://web.archive.org/web/20231104212401/https://www.bettycrocker.com/bettylab/learn-about-cake-baking-with-soda-pop |url-status=live }}</ref> The top can be either a simple [[lemon]] glaze or a [[Cream|creamy]] layer made of heavy sour cream, whipped cream, [[sugar]] and canned [[mandarin orange|mandarins]]. Different variants of the cake use either a light sponge or one having a darker colour achieved through the use of [[Cocoa solids|cocoa]], while the topping can be made using [[Quark (dairy product)|quark]].<ref>{{Cite web |last=Eszter |date=2023-08-11 |title=Fanta cake {{!}} Zserbo.com |url=https://zserbo.com/desserts/fanta-cake/ |access-date=2024-04-01 |website=zserbo.com |language=en-GB |archive-date=2024-04-01 |archive-url=https://web.archive.org/web/20240401233750/https://zserbo.com/desserts/fanta-cake/ |url-status=live }}</ref> The traditional measurement is in [[Cup (unit)|cups]], which is uncommon as it originates from [[Germany|Germany.]] Fantakuchen is a cake mainly served at [[Party|birthday parties]] or [[Bake sale|bake sales.]]<ref>{{Cite web |title=Fantakuchen: German cake with Fanta Recipe |url=https://food.ndtv.com/recipe-fantakuchen-german-cake-with-fanta-957839 |access-date=2023-10-07 |website=NDTV Food |language=en |archive-date=2023-09-27 |archive-url=https://web.archive.org/web/20230927194731/https://food.ndtv.com/recipe-fantakuchen-german-cake-with-fanta-957839 |url-status=live }}</ref> |
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==References== |
==References== |
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Revision as of 18:02, 2 April 2024
Fanta cake or Fantakuchen[1] is a cake that originated in Germany, made with a sponge base. The key ingredient of the sponge base is Fanta or sparkling mineral water; thus, the cake base becomes fluffier than usual sponge-based cakes.[2] The top can be either a simple lemon glaze or a creamy layer made of heavy sour cream, whipped cream, sugar and canned mandarins. Different variants of the cake use either a light sponge or one having a darker colour achieved through the use of cocoa, while the topping can be made using quark.[3] The traditional measurement is in cups, which is uncommon as it originates from Germany. Fantakuchen is a cake mainly served at birthday parties or bake sales.[4]
References
- ^ "Fanta®-Kuchen mit Schmand Rezept". Dr. Oetker (in German). Archived from the original on 2024-04-02. Retrieved 2024-04-02.
- ^ "Learn About Cake Baking with Soda Pop". BettyCrocker.com. Archived from the original on 2023-11-04. Retrieved 2023-10-07.
- ^ Eszter (2023-08-11). "Fanta cake | Zserbo.com". zserbo.com. Archived from the original on 2024-04-01. Retrieved 2024-04-01.
- ^ "Fantakuchen: German cake with Fanta Recipe". NDTV Food. Archived from the original on 2023-09-27. Retrieved 2023-10-07.
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