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'''Tilslørte bondepiker''' (lit. "Veiled peasant girls") is a traditional [[Norwegian]] [[dessert]].
'''Tilslørte bondepiker''' (lit. "Veiled peasant girls") is a traditional [[Norwegian]] [[dessert]].


The dish is layered, with mashed apples (or other mashed fruits like [[Plums|Plum]]) at the bottom, followed by a layer of [[whipped cream]], a layer of toasted [[Bread crumb|bread-]] or [[Rusk|rusk crumbs]], followed by another layer of whipped cream and usually a thin layer of crumbs on top.
The dish is layered, with mashed apples (or other mashed fruits like [[plums]]) at the bottom, followed by a layer of [[whipped cream]], a layer of toasted [[Bread crumb|bread-]] or [[Rusk|rusk crumbs]], followed by another layer of whipped cream and usually a thin layer of crumbs on top.


It is typically served in transparent [[glass]] [[Bowl_(vessel)|bowls]] or [[drinkware]].
It is typically served in transparent [[glass]] [[Bowl_(vessel)|bowls]] or [[drinkware]].

Revision as of 23:31, 13 February 2010

Tilslørte bondepiker (lit. "Veiled peasant girls") is a traditional Norwegian dessert.

The dish is layered, with mashed apples (or other mashed fruits like plums) at the bottom, followed by a layer of whipped cream, a layer of toasted bread- or rusk crumbs, followed by another layer of whipped cream and usually a thin layer of crumbs on top.

It is typically served in transparent glass bowls or drinkware.

References

  • S. Schmidt-Nielsen, Mat-leksikon: en oppslagsbok for mat og drikkevarer. Trondheim 1947 (In Norwegian)