Tilslørte bondepiker

Tilslørte bondepiker is a traditional Norwegian dessert.

The dish is layered, with mashed apples (or other mashed fruits like Plum) at the bottom, followed by a layer of whipped cream, a layer of toasted bread- or rusk crumbs, followed by another layer of whipped cream and usually a thin layer of crumbs on top.

It is typically served in transparent glass bowls or drinkware.

References

• S. Schmidt-Nielsen, Mat-leksikon: en oppslagsbok for mat og drikkevarer. Trondheim 1947 (In Norwegian)