Wikipedia:Articles for deletion/Refrigerate after opening

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This is an old revision of this page, as edited by Eluchil404 (talk | contribs) at 03:33, 23 March 2024 (Reply). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Refrigerate after opening

Refrigerate after opening (edit | talk | history | protect | delete | links | watch | logs | views) – (View log | edits since nomination)
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Unreferenced essay/WP:OR, which is extra problematic as this topic is related to medical areas, where we want above-average quality. No footnotes, two not very reliably looking external links, tagged as needing more sources since 2012. If nobody can improve this, WP:ATD-R target to consider could be Food preservation perhaps? Piotr Konieczny aka Prokonsul Piotrus| reply here 04:36, 16 March 2024 (UTC)[reply]

  • Delete or Redirect This is a term used on food labels like "Made with real fruit". Im struggling to see this as an encyclopedic subject. Ben Azura (talk) 21:40, 22 March 2024 (UTC)[reply]
  • Redirect. I think this is a likely enough search term to be worth redirecting. After reviewing associate articles I think Shelf life is probably the best target since it is mostly relevant content and could easily be expanded by a couple of sentences to mention this phrase explicitly. Eluchil404 (talk) 01:47, 23 March 2024 (UTC)[reply]
    @Eluchil404 Sama author created now-deleted shake well :) Any ideas where to redirect that one? Piotr Konieczny aka Prokonsul Piotrus| reply here 02:48, 23 March 2024 (UTC)[reply]
    Not really. On the surface Food packaging seems the most relevant but doesn't really cover the relevant issues. A look at Outline of food preparation shows that we don't have any articles on sifting or mixing as they apply to cooking. At least that I can see. Somewhat surprising, but, as the saying goes, Wikipedia is WP:NOT a cookbook. Eluchil404 (talk) 03:33, 23 March 2024 (UTC)[reply]