Jump to content

Xab momo

Add links
From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by Northamerica1000 (talk | contribs) at 11:54, 27 March 2017 (→See also: * List of Tibetan dishes). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

In Tibetan cuisine, Xab Momo is a bun, usually baked or steamed, stuffed with beef or mutton.[1]

See also

References

  1. ^ Li, Tao; Jiang, Hongying (2003). Tibetan customs. 五洲传播出版社. p. 37. ISBN 978-7-5085-0254-0. Retrieved 5 August 2011.


Stub icon

This Tibetan cuisine-related article is a stub. You can help Wikipedia by expanding it.

Retrieved from "https://en.wikipedia.org/w/index.php?title=Xab_momo&oldid=772458174"