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Allium pskemense

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Allium pskemense
In flower
Allium pskemense
Botanischer Garten München-Nymphenburg
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Monocots
Order: Asparagales
Family: Amaryllidaceae
Subfamily: Allioideae
Genus: Allium
Subgenus: A. subg. Cepa
Species:
A. pskemense
Binomial name
Allium pskemense

Allium pskemense is a rare Asian species of wild onion native to Uzbekistan, Kyrgyzstan, and southern Kazakhstan.[2][3][4]

Allium pskemense has been overharvested for its traditional uses in food and medicine, though there are some reports of it being cultivated in kitchen gardens.[5][6]

References

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  1. ^ Rhodes, L.; Maxted, N. (2016). "Allium pskemense". IUCN Red List of Threatened Species. 2016: e.T20666130A20694956. doi:10.2305/IUCN.UK.2016-3.RLTS.T20666130A20694956.en. Retrieved 30 May 2023.
  2. ^ Kew World Checklist of Selected Plant Families
  3. ^ Pavlov, N.V. (ed.) (1958). Flora Kazakhstana 2: 1-290. Alma-Ata, Izd-vo Akademii nauk Kazakhskoi SSR.
  4. ^ Petrova, N.A. (ed.) (1967). Flora Kirgizskoi SSR dopolnenie 1: 1-149. Frunze : Izd-vo KirgizFAN SSSR.
  5. ^ Fedtschenko, Boris Alexjewitsch. 1905. Bull. Jard. Bot. Petersb., Izv. Imp. S.-Peterburgsk. Bot. Sada 5: 43
  6. ^ "UNEP Redlist Arkive species of the day: Allium pskemense" (PDF). Archived from the original (PDF) on 2012-11-07. Retrieved 2014-03-25.
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