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Danielone

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This is an old revision of this page, as edited by Edgar181 (talk | contribs) at 14:32, 11 September 2015 (removed Category:Hydroxyacetophenones; added Category:Aromatic ketones using HotCat). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Danielone
Chemical structure of danielone
Names
IUPAC name
2-hydroxy-1-(4-hydroxy-3,5-dimethoxyphenyl)ethanone
Other names
3',5'-dimethoxy-4'-hydroxy-(2-hydroxy)acetophenone
Identifiers
3D model (JSmol)
ChEBI
ChemSpider
  • InChI=1S/C10H12O5/c1-14-8-3-6(7(12)5-11)4-9(15-2)10(8)13/h3-4,11,13H,5H2,1-2H3 ☒N
    Key: ZTBAPEIDNUHRNC-UHFFFAOYSA-N ☒N
  • InChI=1/C10H12O5/c1-14-8-3-6(7(12)5-11)4-9(15-2)10(8)13/h3-4,11,13H,5H2,1-2H3
    Key: ZTBAPEIDNUHRNC-UHFFFAOYAI
  • COC1=CC(=CC(=C1O)OC)C(=O)CO
Properties
C10H12O5
Molar mass 212.19 g/mol
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
☒N verify (what is checkY☒N ?)

Danielone is a phytoalexin found in the papaya fruit. This compound showed high antifungal activity against Colletotrichum gloesporioides, a pathogenic fungus of papaya.[1]

References

  1. ^ Danielone, a phytoalexin from papaya fruit. Echeverri F., Torres F., Quinones W., Cardona G., Archbold R., Roldan J., Brito I., Luis J.G., and LahlouU E.-H., Phytochemistry, 1997, vol. 44, no2, pp. 255-256, INIST 2558881

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