Fo Shou tea
Appearance
This article has multiple issues. Please help improve it or discuss these issues on the talk page. (Learn how and when to remove these messages)
|
Fo Shou | |
---|---|
Type | Oolong |
Other names | Half Day Perish |
Origin | Yong Chun and Mount Wuyi, Fujian Province, China |
Quick description | A rarely seen Mount Wuyi Oolong with a peculiar taste |
Fo Shou (佛手; pinyin: fó shǒu; literally "Buddha's hand") is a Yongchun (永春; pinyin: Yǒng Chūn) and Wuyi Oolong tea with a light and somewhat peculiar taste. It is also produced in Taiwan.
According to Babelcarp (citation below), Fo Shou is an alternate name for xiāng yuán (香橼).
References
- Babelcarp on Fo Shou