Lactobacillus kefiranofaciens

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Lactobacillus kefiranofaciens
Scientific classification
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L. kefiranofaciens
Binomial name
Lactobacillus kefiranofaciens
Fujisawa et al. 1988

Lactobacillus kefiranofaciens is a species of slime-forming, homofermentative, rod-shaped lactic acid bacteria first isolated from kefir grains, hence its name. Its type strain is WT-2B (ATCC 43761).[1] Its genome has been sequenced.[2]

References

  1. ^ Fujisawa, T.; Adachi, S.; Toba, T.; Arihara, K.; Mitsuoka, T. (1988). "Lactobacillus kefiranofaciens sp. nov. Isolated from Kefir Grains". International Journal of Systematic Bacteriology. 38 (1): 12–14. doi:10.1099/00207713-38-1-12. ISSN 0020-7713.
  2. ^ Wang, Y.; Wang, J.; Ahmed, Z.; Bai, X.; Wang, J. (2011). "Complete Genome Sequence of Lactobacillus kefiranofaciens ZW3". Journal of Bacteriology. 193 (16): 4280–4281. doi:10.1128/JB.05306-11. ISSN 0021-9193.

Further reading

  • Ojcius, David M.; Chen, Yen-Po; Chen, Ming-Ju (2013). "Effects of Lactobacillus kefiranofaciens M1 Isolated from Kefir Grains on Germ-Free Mice". PLoS ONE. 8 (11): e78789. doi:10.1371/journal.pone.0078789. ISSN 1932-6203.{{cite journal}}: CS1 maint: unflagged free DOI (link)
  • Chen, Y.P.; Hsiao, P.J.; Hong, W.S.; Dai, T.Y.; Chen, M.J. (2012). "Lactobacillus kefiranofaciens M1 isolated from milk kefir grains ameliorates experimental colitis in vitro and in vivo". Journal of Dairy Science. 95 (1): 63–74. doi:10.3168/jds.2011-4696. ISSN 0022-0302.

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