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Lithuanian traditional bread.jpg
Slices of rupjmaize
Type Bread
Place of origin Latvia
Main ingredients Rye
Cookbook: Rupjmaize  Media: Rupjmaize

Rupjmaize is a traditional dark bread made from rye and is considered to be the staple of the Latvian diet.[1][2]

It is used to make Rupjmaizes kartojums, a traditional Latvian dessert.


  1. ^ BBC – Eurovision Song Contest: Guide to Latvia
  2. ^ Stephen Baister; Chris Patrick (2007). Latvia. Bradt Travel Guides. p. 54. ISBN 978-1-84162-201-9.