Russian candy

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Russian Candy, Kinusk
Alternative namesRussian chocolate, Russian Cocklate
Place of originRussia
Main ingredientsCream, sugar

Russian candy or Russian chocolate (Finnish: kinuski; Russian: ириски-тянучки iriski-tyanuchki) is a very sweet toffee-like dessert made by carefully heating equal amounts of milk or cream and sugar. It is a traditional dessert sauce in Nordic countries. Karl Fazer brought the first Russian candy recipe to Finland from St. Petersburg.

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